Menus
Appetizers
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Bruschetta al Pomodoro
garlic roast, heirloom tomato, basil and fresh mozzarella
$10
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Salumi & Formaggi
chef's selection of Italian cured meats, cheese, and accoutrements
$14
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Caprese & Prosciutto
fresh mozzarella, sliced prosciutto di parma, heirloom tomato, basil, evoo, balsamic drizzle
$14
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Tutto Pesce alla Griglia
grilled shrimp, octopus and calamari in an evoo balsamic garlic glaze
$16
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Fried or grilled calamari
USA east coast calamari
$14
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Sausage & Peppers
homemade sausage & roasted red bell peppers
$10
Pasta
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8 Finger Cavatelli
cavatelli pasta in a creamy tomato sauce
$16
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Fettuccine alla Bolognese
fettuccini served in a slow-simmered meat sauce
$13
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Linguini Pescatore
linguini with clams, mussels, calamari, and shrimp in a light tomato sauce
$19
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Spaghetti Carbonara
carmelized onions, pancetta and egg, sprinkled with parmesan cheese
$14
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Side of Meatballs or Sausage
$5
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Linguini con Vongole
clams in your choice of a marinara or garlic evoo, tossed with linguini
$15
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Fettuccini Alfredo with Chicken
Fettuccini pasta tossed in a parmesan cream sauce with grilled chicken slices
$15
Salads
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Insalata di Casa
mixed greens, tomato, balsamic vinaigrette
$5
w/ soup $9
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Insalata Croccante
iceberg lettuce, crispy pancetta, gorgonzola cheese, chopped tomatoes, red onions, ranch dressing
$12
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Caesar Salad
romaine, croutons, parmesan Reggiano, Caesar dressing
$10
w/ entree $5
Add Chicken $5
Add Shrimp $9
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Insalata di Gorgonzola
mixed greens, gorgonzola, red onion, green olives, cherry tomatoes, house dressing
$10
Specialita' della Casa
Specialties of the House-
Gnocchi
housemade potato dumplings with mozzarella in a tomato basil sauce
$12
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Ravioli
choice of meat or cheese in a tomato basil sauce
$12
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Lasagna
layers of ground beef, pasta, tomato sauce and ricotta cheese, topped with meat sauce
$16
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Melanzana Parmigiana
layers of eggplant, baked in a light tomato sauce, topped with mozzarella
$14
Pollo - Chicken
served with soup or house salad and a side of pasta-
Vesuvio
half chicken cooked in a garlic and rosemary wine sauce, served with roasted potatoes
boneless $15
bone-in $20
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Marsala
boneless breast of chicken sauteed with mushrooms and onions in a marsala wine sauce
$13
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Limone
boneless breast of chicken in a lemon sauce
$13
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Parmigiana
lightly breaded boneless chicken breast topped with tomato sauce, parmesan and mozzarella
$13
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Fontina
boneless breast of chicken sauteed in a white wine butter sauce topped with fontina cheese, served with asparagus
$14
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Milanese
boneless breaded breast of chicken, sliced tomatoes, garlic, fresh basil, a dash of balsamic vinegar and olive oil
$14
Sandwiches
served with seasoned fries-
Sausage & Peppers Sandwich
homemade Italian sausage, roasted red peppers
$10
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Ribeye Steak Sandwich
ribeye, mushrooms, onions, mozzarella cheese
$14
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Tuna Salad Sandwich
chunk light tuna with celery, onions, and mayonnaise
$12
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Grilled Chicken Sandwich
grilled breast of chicken, with mushrooms, red peppers, onions, mozzarella cheese
$12
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Vitello - Veal
served with your choice of soup or a house salad and grilled vegetables-
Marsala
sauteed with mushrooms and onions in a marsala wine sauce
$16
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Scallopini
sauteed with onions, mushrooms, cherry tomatoes, basil in a light tomato sauce
$16
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Piccata
sauteed in a lemon wine sauce with capers, red peppers, and pepperoncini
$16
Drinks
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Soda
unlimited refills $3
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Ice Tea or Lemonade
$3
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Milk
vitamin d or skim
$3
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Juice
$3
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Sparkling Smeraldina Water
$6
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Natural Smeraldina Water
$5
The “Fine Print”
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Enzo & Lucia are happy to accommodate any special requests.
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Substitutions and additions are subject to additional charges
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All food is cooked to order - please allow time for preparation, especially on weekends.
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ALL entrees available gluten-free - additional charge for gluten-free or whole wheat pasta
side $2
entree $3
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Plate sharing
$4.50
served w/ soup or salad - additional per person $6.50
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Extra ingredients on all salads additional charge
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Tax will be added to all applicable items. Prices and product subject to change due to seasonal or unforeseen market conditions
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Appetizers
Half pan serves 10-12 ppl
Full pan serves 20-25 ppl
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Sides
Half pan serves 10-12 ppl
Full pan serves 20-25 ppl
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Salads
Half pan serves 10-12 ppl
Full pan serves 20-25 ppl
Appetizers
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Antipasto Italiano
Half pan $50
Full pan $95
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Bruschetta
Half pan $23
Full pan $45
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Tutto Pesce alla Griglia
Half pan $80
Full pan $150
Appetizers (cont'd)
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Grilled or Fried Calamari
Half pan $50
Full pan $100
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Sausage & Peppers
Half pan $45
Full pan $80
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Baked Clams
Per Dozen $14
Appetizers (Con't)
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Meatballs or Italian Sausage with Marinara
per meatball $2
per piece of Italian sausage $3
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Pizza Bread
Half pan $25
Full pan $45
Salads
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House Salad
Half pan $25
Full pan $50
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Renata Salad
Half pan $35
Full pan $60
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Caesar Salad
Half pan $27
Full pan $55
Salad's (cont'd)
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Caprese Salad
Half pan $35
Full pan $60
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*Add Grilled Chicken
Half pan $15
Full pan $30
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*Add Grilled Shrimp
Half pan $17
Full pan $32
Sides
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Vesuvio Potatoes
Half pan $27
Full pan $55
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Grilled Asparagus
Half Pan $27
Full Pan $75
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Green Beans Almandine
Half pan $35
Full pan $65
Sides (cont'd)
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Roasted Potatoes
Half Pan $27
Full Pan $55
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Sauteed Escarole
Half pan $45
Full pan $75
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Sauteed Rapini
Half Pan $45
Full Pan $75
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Pasta
Half pan serves 10-12 ppl
Full pan serves 20-25 ppl
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Veal Dishes
Half pan serves 10-12 ppl
Full pan serves 20-25 ppl
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Chicken Dishes
Half pan serves 10-12 ppl
Full pan serves 20-25 ppl
Pasta
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Gnocchi Sorentina
Half pan $47
Full pan $95
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Rigatoni alla Vodka Sauce
Half Pan $45
Full Pan $85
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Baked Penne
Half Pan $45
Full Pan $85
Pasta (cont'd)
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Meat or Cheese Ravioli
Half pan $50
Full pan $100
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Lasagna
Half pan $55
Full pan $90
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Mostaccioli Marinara
Half pan $40
Full pan $60
Pasta (cont'd)
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Orrechiette con Broccoli
Half pan $47
Full pan $85
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Farfalle Primavera
Half pan $48
Full pan $89
Chicken Dishes
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Marsala
Half pan $60
Full pan $115
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Limone
Half pan $60
Full pan $115
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Parmesan
Half pan $65
Full pan $120
Chicken Dishes (cont'd)
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Piccata
Half pan $60
Full pan $120
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Francese
Half pan $60
Full pan $115
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Saltimbocca
Half pan $65
Full pan $120
Chicken Dishes (cont'd)
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Chicken Vesuvio (includes Vesuvio potatoes)
Half pan boneless $65
Full pan boneless $110
Half pan bone in $70
Full pan bone in $130
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Cacciatore
Half pan $60
Full pan $100
Veal Dishes
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Marsala
Half pan $80
Full pan $160
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Limone
Half pan $75
Full pan $140
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Parmesan
Half pan $80
Full pan $160
Veal Dishes (cont'd)
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Piccata
Half pan $80
Full pan $160
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Francese
Half pan $75
Full pan $140
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Saltimbocca
Half pan $85
Full pan $170
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*We offer homemade desserts. Ask for availability
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*All orders include our fresh Italian bread, parmesan cheese, and butter
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*SAUCES - Vodka, Alfredo, Bolognese (meat sauce), Pomodoro, Marinara, Puttanesca, Arrabbiata
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*PASTAS - Penne, Rigatoni, Farfalle
Antipasti
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Bruschetta Al Pomodoro
garlic toast, heirloom tomato, basil, and fresh mozzarella
$12
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Formaggio And Olives
chef’s featured a selection of cheeses and olives
$14
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Cozze Alla Marinara
P.E.I. mussels in a red sauce, crostinis (also available in a white wine sauce)
$15
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Sausage And Peppers
home-made sausage and roasted red bell peppers
$14
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Shrimp Cocktail
house cocktail sauce
$16
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Salumi E Formaggi
chef’s selection of Italian cured meats, cheeses and accoutrements
$16
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Fried or Grilled Calamari
USA east coast calamari
$14
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Tutto Pesce Alla Griglia
grilled shrimp, octopus and calamari in an EVOO balsamic garlic glaze
$18
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Caprese
fresh mozzarella, heirloom tomato, basil, EVOO, balsamic drizzle
$12
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Polipo Alla Griglia
grilled octopus, EVOO, garlic, balsamic glaze
$16
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Vongole (clams) In Blanco
manilla clams in white wine, EVOO and garlic | also available in a red sauce
$16
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Vongole (clams) Al Forno
dozen baked top neck clams
$16
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Insalata Di Pesce
calamari, octopus and shrimp tossed with celery, EVOO, garlic, pressed lemon
$19
Zuppe & Insalate
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Insalata Croccante
iceberg lettuce, crispy pancetta, gorgonzola cheese, chopped tomatoes, red onions, ranch dressing
$12
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Insalata Di Gorgonzola
mixed greens, gorgonzola, red onion, green olives, cherry tomatoes, house dressing
large $12
small/dinner $6
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Caesar Salad
romaine, croutons, parmesan reggiano, caesar dressing
large $10
small/dinner $5
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Insalata Di Casa
mixed greens, tomato, balsamic vinaigrette
$5
add gorgonzola, anchovies or green olives - each $2
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Minestrone
year-round favorite
cup $4
bowl $6
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Zuppa Del Giorno
(soup of the day)
cup $4
bowl $6
Add chicken $6
Add shrimp $9
Specialita Della Casa
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Gnocchi
house-made potato dumplings with mozzarella in a tomato basil sauce
$18
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Grilled Vegetable Risotto
in a light tomato basil sauce
$19
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Home-made Cappellacci Del Giorno
market price
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Melanzana Parmigiana
layers of eggplant baked in a light tomato sauce topped with mozzarella
$17
Pasta
all pastas come with house side salad or cup of soup-
Ravioli
choice of meat or cheese, in a tomato basil sauce
$16
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Lasagna
layers of ground beef, pasta, tomato sauce, and ricotta cheese, topped with meat sauce
$17
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Puttanesca
tomato, EVOO, anchovies, kalamata olives, capers and garlic, spaghetti
$18
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Carbonara
onion, pancetta, and egg (also available with alfredo sauce)
$18
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Alfredo
fettuccine pasta tossed in a parmesan cream sauce
$16
with vegetable $17
with shrimp $24
with grilled chicken $21
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Tortellini Alla Paesano
prosciutto, mushrooms, onions, and peas, in a white wine sauce or alfredo
$19
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Farfalle Alla Donna
bowtie pasta, tomato mascarpone sauce infused with prosciutto and onion
$21
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Rigatoni Al Forno
baked rigatoni with ricotta cheese, tomato sauce, and mozzarella
$19
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Bolognese
spaghetti in a slow simmered meat sauce
$17
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add a side of Italian sausage or meatballs $5
sub gluten free or whole wheat pasta $3
Pasta Con Pesce
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Spaghetti Frutti Di Mare
clams, mussels, calamari, and shrimp in a thick red tomato or garlic EVOO
$28
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Spaghetti Con Gamberetti
gulf shrimp in your choice of marinara or garlic EVOO tossed with spaghetti
$26
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Linguini Con Vongole
clams in your choice of marinara or garlic EVOO tossed with linguini
$26
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Linguini Con Cozze
P.E.I. mussels in your choice of marinara or garlic EVOO tossed with linguini
$25
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Zuppa Di Pesce
clams, mussels, calamari, shrimp and lobster tail in a light tomato sauce, served over linguini
$48
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Risotto Pescatore
arborio rice with mussels, clams, calamari, and shrimp in a light tomato sauce
$27
Sides
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Sauteed Rapini
$9
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Sauteed Mushrooms
$6
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Sauteed Spinach
$7
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Sauteed Broccoli
$7
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Grilled Asparagus
$7
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Grilled Vegetables
$4
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Small Side Of Pasta
$2
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Vesuvio Potaoes
$7
Carne
served with choice of soup or salad-
*Grilled Filet Mignon
served with sauteed mushrooms and a white wine reduction
$37
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*Filet Mignon Vesuvio Style
tenderloin of beef, garlic rosemary butter wine sauce, and Vesuvio potatoes
$38
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*Tuscan Rib-Eye Steak
grilled with mushrooms in a white wine reduction
$30
Veal
(group raised on Wisconsin family farms) | served with choice of soup or salad-
Marsala
sauteed with mushrooms and onions in a marsala wine sauce
$30
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Piccata
sauteed in a lemon wine sauce with capers, red peppers and pepperoncini
$30
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Fontina
white wine butter reduction, fontina cheese served with asparagus
$30
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Parmigiana
lightly breaded veal cutlet topped with tomato sauce and mozzarella
$30
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Saltimbocca
sauteed in a white wine butter sauce, topped with prosciutto and mozzarella, served with spinach
$31
Pesce
served with choice of soup or salad-
Calamari Alla Griglia
grilled calamari, balsamic glaze, EVOO and garlic
$26
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Tutto Pesce Alla Griglia
grilled octopus, calamari, gulf shrimp and mussels in a garlic EVOO balsamic glaze
$37
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Pesce Del Giorno
fish of the day | market price
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*Salmon
grilled in a garlic evoo balsamic glaze or puttanesca style
$29
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Gamberi Alla Francese
egg battered shrimp sauteed in a white wine lemon sauce
$26
Pollo
(the following chicken dishes are prepared with all-natural boneless breast of chicken, raised without the use of hormones or antibiotics) | served with choice of soup or salad-
Marsala
boneless chicken breast sauteed with mushrooms and onions in a marsala wine sauce
$20
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Saltimbocca
boneless chicken breast in a white wine butter sauce topped with prosciutto and mozzarella served with spinach
$21
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Parmigiana
lightly breaded boneless chicken breast topped with tomato sauce, parmesan, and mozzarella
$20
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Piccata
boneless chicken breast sauteed in a lemon wine sauce with capers, red peppers, and pepperoncini
$20
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Fontina
boneless chicken breast sauteed in a white wine butter sauce topped with fontina cheese served with asparagus
$20
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Francese
boneless chicken breast lightly egg battered, sauteed in a lemon wine sauce
$20
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Cacciatore
half-chicken cooked with tomato, onions, red peppers, mushrooms and basil (served boneless breast style upon request)
$22
all white $25
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Vesuvio
half-chicken cooked in a garlic and rosemary wine sauce served with roasted potatoes (served boneless breast style upon request)
$22
all white $25
House Wines
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Chardonnay | Pinot Grigio | Riesling White Zinfandel Cabernet Sauvignon | Merlot | Pinot Noir Chianti
Glass $9
Bottle $30
Champagne & Sparkling Wines
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Campo Viejo Cava Brut Rsv
Soft and velvety on the palate, notes of pears, sweet apples and greenages.
Bottle $36
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Mionetto Moscato, Italy Split
Fresh and crisp with a citrus bouquet
Glass $11
Bottle $38
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Mionetto Prosecco, Italy Split
Clean, fresh floral and peach aromas
Glass $11
Bottle $38
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Mumm Cuvee Napa Brut, Split
Elegant, with crisp apple and toastiness
Glass $11
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Moët Brut, Champagne
The minerally undertow imparts a subtle, smoky note that blends with flavors of dried pineapple, biscuit, salted almond and white peach
Bottle $135
White Wines of Italy
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Pinot Grigio, Santa Margherita, Veneto
Medium bodied spicy bouquet with a fresh crisp character
Bottle $50
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Pinot Grigio, Ruffino Lumina, Friuli
Good structure and intensity on the palate, balanced with lively acidity
Glass $9
Bottle $30
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Pinot Grigio, Tommasi Le Rosse, Veneto
Clean and spicy perfume with typical hints of tropical fruit
Glass $10
Bottle $38
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Paternoster Vulcanico Falanghina, Basilicata
Intense and persistent aromas of white flowers and fruit easy to drink
Glass $10
Bottle $38
Other Whites
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Chardonnay, Simi, Sonoma
Lemon and spice aromas enhanced by vanilla nuances
Glass $10
Bottle $38
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Chardonnay, Sonoma Cutrer
Well balanced wine with a solid acid backbone, is rich, medium to heavy in weight
Glass $12
Bottle $46
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Raymond Reserve Chardonnay, Napa Valley
Tropical aromas of mango and toasted almond with a creme brûlée texture on the palate
Glass $12
Bottle $46
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Chardonnay, Jordan, Russian River Valley
Displays aromatic and flavor that vividly expect the harmony of chardonnay fruit
Bottle $58
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Sauvignon Blanc, Markham, Napa Valley
A rich, round palate balances the light, crisp acidity in this wine
Bottle $32
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Sauvignon Blanc, La Cappuccina, Italy
Organic with impeccable balance, and well-toned flavors of fruits and herbs
Glass $10
Bottle $38
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Sauvignon Blanc, Kim Crawford, New Zealand
Citrus and tropical fruits backed by characteristic herbaceous notes
Glass $12
Bottle $44
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Riesling, Chateau Ste Michelle, Washington
Refreshing honeysuckle flavor with hints of peach and apricot
Glass $9
Bottle $32
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Rosé, Dreaming Tree
Crisp and light in body with fresh, fruity flavors of watermelon, strawberry, and nectarine.
Glass $10
Bottle $40
Half Bottle Selections
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Pinot Grigio, Santa Margherita
Medium-bodied spicy bouquet with a fresh crisp character
375ml $25
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Cabernet Sauvignon, J. Lohr Seven Oaks
Medium-bodied, with lush berry, anise and jam flavors
375ml $24
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Chardonnay, Simi
Lemon and spice aromas enhanced vanilla nuances
375ml $24
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Chianti, Ruffino
Cherry and Spice flavors with notes of raspberry and vanilla
375ml $24
Red Wines of Italy
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Chianti, Ruffino, Tuscany
Cherry and spice flavors with notes of raspberry and vanilla
Glass $9
Bottle $32
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Chianti Classico, Melini “Isassi”
Bright ruby-red fragrant with violets and hints of vanilla
Glass $11
Bottle $40
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Chianti Classico Riserva, Ducale Tan, Ruffino, Tuscany
This is robust, well balanced and structured with deep cherry flavors
Bottle $55
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Rosso di Montalcino, IL Poggione, Tuscany
Full and intense aroma with flavors of spice, cherries, chestnut, and berries
Bottle $65
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Rosso di Montalcino Poderi Casisano, Tuscany
Notes of cherry and dark fruit with a soft and velvety tannins
Bottle $48
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Nebbiolo, Viberti Langhe, Piedmont
Ripe red fruit flavors and soft tannins classic piedmont style
Bottle $52
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Barolo, Icollirossi, Piedmont
Full body earthy, with a long and persistent finish. The king of Piedmont wine
Bottle $75
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Barolo, Pertinace, Piedmont
Intense scent of red fruit and violets. The taste is full, wide and velvety with a finish of spices and a hint of vanilla
Bottle $95
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Valpolicella, Luigi Righetti, Veneto
It is lively and ready to drink with moderate tannins and a bright vivacious core
Bottle $36
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Sangiovese Rubicon, IL Poggio, Emilia Romagna
Overripe red berries, blackberries, and plum
Bottle $38
Glass $10
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Super Tuscan, Lagone, Tuscany
Aromas of plum and dark fruits lead to a full body with velvety tannins
Bottle $40
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Brunello di Montalcino, Carpineto
Aromas of violet, wild berry with a full body and a long finish. The King of the Tuscany wine
Bottle $93
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Brunello di Montalcino, IL Poggione
Lingering sweetness with cedar, citrus peel, and black pepper accents
Bottle $140
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Amarone, Santi, Veneto
Characterized by fruity notes mixed with chocolate and spice with a seductive fruit
Bottle $98
Other Reds
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Sangria, Real, Spain
Light-bodied fruity and refreshing
Glass $9
Bottle $34
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Pinot Noir, Mezzacorona
Garnet Red in color, a delicate and complex bouquet
Glass $9
Bottle $34
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Pinot Noir, Diora, Monterey
Aromas of blackberries and roasted almonds mingle with nuances of toasted marshmallows and brown sugar
Glass $12
Bottle $46
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Pinot Noir, Meiomi, Sonoma, Monterey, Santa Barbara
Expressive boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha flavors lend complexity and depth on the palate
Glass $12
Bottle $46
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Siena, Ferrari-Carano, Sonoma
Deep ruby in color with rich plum and raspberry aromas
Bottle $55
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Zinfandel, Cline Cellars, California
Zesty and full-bodied with a mouthfeel of pure fruit flavors with black pepper
Glass $10
Bottle $38
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Merlot, Folie a Deux, Sonoma
Ripe, juicy, black cherry flavors complemented by enticing notes of vanilla
Glass $10
Bottle $38
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Shiraz, Jacobs Creek, Australia
Aromas with ground black pepper, mulberry, and raspberry
Glass $9
Bottle $34
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Malbec, Santa Julia Reserva, Argentina
Ripe cherries and plums, well rounded with velvety tannins
Glass $11
Bottle $42
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Red Blend, The Prisoner, Napa Valley
Ripe raspberry, boysenberry, pomegranate, and vanilla
Bottle $90
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Cabernet Sauvignon, Josh Cellars Craftsman
Warm black cherry and cassis fruit, delicious lingering finish
Glass $12
Bottle $46
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Cabernet Sauvignon, Kenwood, Sonoma
Plush blackberry and plum, with depth and complexity
Glass $12
Bottle $46
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Cabernet Sauvignon, Broken Earth, Reserve
Complex and balanced, dark cherry, red currant, earth tones and subtle oak nuances backed by great structure
Bottle $90
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Cabernet Sauvignon, Jordan, Sonoma
Full-bodied rich mouthfeel, speaks for itself
Bottle $110
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Cabernet Sauvignon, Caymus, Napa Valley
Layered, lush aromas and flavors, including cocoa, cassis and ripe dark berries
Bottle $165
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Cabernet Sauvignon, Far Niente, Napa Valley
Hints of raspberries, cherries, and coffee
Bottle $210
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Cabernet Sauvignon, Silver Oak, Napa Valley
Black Fruit and cedar notes with a delightful array of savory spices
Bottle $240
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Cabernet Sauvignon, Opus One, Napa Valley
Aromas of fresh red and blue fruit, baking spices and vanilla, and a delicate fragrance of spring florals
Bottle $390
Martinis
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Cosmo
Vodka, Cranberry Juice, Triple Sec, and Lime Juice
$12
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Lemon Drop
Citron Vodka, Limoncello, Sweet & Sour, Simple Syrup, and Sugar Rim
$12
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French
Vodka, Chambord, and Pineapple Juice
$12
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Pomegranate
Vodka, Pomegranate Liqueur, and Cranberry Juice
$12
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Apple
Vodka and Apple Pucker
$12
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Negroni
Gin, Sweet Vermouth, Campari
$12
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Classic (Gin Or Vodka)
With Cinzano Dry Vermouth (Dirty Optional)
$12
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Chocolate
Vanilla Vodka, White and Dark Créme de Cocoa, Chocolate Syrup
$12
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Chicago Mistake
Barrows Intense Ginger Liqueur, Sweet Vermouth, Angostura bitters
$10
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Lady in Red
Limoncello, Absolut Citron, Prosecco, Strawberry mix
$12
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The Hugo
Prosecco, Marie Brizard elderflower liqueur, sparkling water Fresh mint and Lime
$12
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Mandi Mule
Absolut Mandarin, Ginger beer, Lime juice, with a twist
$10
Signature Cocktails
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The Chicago Mistake
Barrows Intense Ginger Liqueur, Sweet Vermouth, Orange Bitters, Angostura
$10
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The Hugo
Prosecco, Marie Brizard Elderflower Liqueur, Sparkling Water, Fresh Mint and Lime
$12
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Lady In Red
Limoncello, Absolut Citron, Prosecco, Strawberry Essence
$12
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Mandi Mule
Absolut Mandarin, Ginger Beer, Lime Juice, With a Twist
$10
Imports
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Stella Artois, Belgium
$6
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La Rossa, Italy
$6
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Peroni, Italy
$6
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Heineken
$6
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Moretti, Italy
$6
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Corona, Mexico
$6
Domestics
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Marrvelous
Buffalo Creek Brewing
$8
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Revolution Anti Hero
$7
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Miller Lite
$5
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Coors Light
$5
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Bud Light
$5
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Heineken (Non-Alcoholic)
$5
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WhiteClaws
Blackberry, Raspberry, Mango
$6
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Homemade Tiramisu
Homemade espresso dipped ladyfingers and mascarpone cheese
$8
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Homemade Cannoli
Homemade fried pastry dough filled with a sweet, creamy filling
$5
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Spumoni
An old Italian gelato recipe of three flavors, pistachio, strawberry, and chocolate filled with pieces of fruit
$5
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IceCream
Chocolate or Vanilla
$4
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Bindi Sorbet
Imported from Italy. Ask your server for the featured flavors of the day
$8
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Gelato
Imported from Italy. Ask server for flavor of the day
$6
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Limoncello Mascarpone Cake
Alternating layers of sponge cake and lemon infused mascarpone cream, decorated with Limoncello sauce
$8
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Chocolate Tartufo Gelato
Imported from Italy, chocolate gelato, covered with pistachio, cocoa powder, and a vanilla center
$8
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TRIPLE LAYER CHOCOLATE MOUSSE CAKE
Chocolate cream, vanilla cream with cocoa glaze and white chocolate flakes
$9
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Coffee
$3
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Herbal Tea
$3
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Espresso
$3
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Decaf Espresso
$3.50
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Cappuccino
Regular or Decaf
$4
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Hot Chocolate
$4
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Cardelli’s Cappuccino
Cappuccino with grand mariner and Godiva liquors
$12